Eggnog time again!
It's Eggnog time again! I just had my first cup of Eggnog for the season.
I live in New England so Hood is my brand. Golden Eggnog, De-lish! Love it or hate it, it's my season starter. BTW... 70 days until Christmas! |
I usually wait until December before I partake. Any earlier is like eating Pumpkin Pie in June!
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Love it...with Captain Morgan...
Bill |
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Don't remind me - we're (the dairy I work for) about to start bottling the stuff and it's a real pain in the patute to make. (Gotta run it last because it has eggs in it.) Only thing worse is the boiled custard - tastes great but takes about 5-6 hours to make. Greg |
Only thing that makes Christmas tolerable... LOL:)
Later! OL JR :) |
Eggnog is nasty!
Gross, like one of those cream eggs! _____ |
A lot of dairies, when making their GOOD eggnog (not the lowfat stuff,) start with their ice cream base, which is a minimum of 10% milkfat.
While this stuff is like pouring rubber cement in yer arteries, IT IS GOOD! BTW, does anybody do any cooking with it? It makes WONDERFUL french toast! :D |
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French toast? nommmmmm WIll have to try that. |
Eggnog is one of those things like licorice - you love it or hate it. I hate both.
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Seriously Dan, we need to talk...
:eek: |
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